FS404003 Reformulating Cheesecake
A Tender Notice
by THE FOOD STANDARDS AGENCY
- Source
- Contracts Finder
- Type
- Contract (Services)
- Duration
- 4.5 month
- Value
- £20K
- Sector
- PROFESSIONAL
- Published
- 17 Feb 2021
- Delivery
- 19 Apr 2021 to 10 Sep 2021
- Deadline
- 18 Mar 2021 12:00
Concepts
Location
1 buyer
Description
The FSA are asking Knowledge Providers to create technical guidance for manufacturing reformulated cheesecake (based on the findings from the Nutritional content of cheesecake survey9). The successful applicant will also be required to host a workshop with at least 20 food business representatives involved in the manufacture or preparation of cheesecake from scratch e.g., restaurants, cafés or cheesecake manufacturers to showcase the technical guidance with taste testing. Ideally, the technical workshop will be hosted using a 'physical' format, however, the format the workshop will take ('physical' or 'virtual') will be dependent on COVID-19 restrictions. The FSA will collaborate with the successful applicant to agree the most appropriate forum to deliver the workshop.
CPV Codes
- 73000000 - Research and development services and related consultancy services
Indicators
- Contract is suitable for SMEs.
- Contract is suitable for VCOs.
Other Information
Link to eSourcing Portal https://food.bravosolution.co.uk
Reference
- tender_262585/925139
- CF 7ab47d21-2120-4d4d-bd61-84da07c3c8ce