Cross-country study on how food prices are being affected by short- and long-term government policies and actions by other major economic factors

A Tender Notice
by WWF-UK (WORLD WIDE FUND FOR NATURE) TRADING LIMITED

Source
Contracts Finder
Type
Contract (Services)
Duration
6.5 month
Value
£35K-£52K
Sector
PROFESSIONAL
Published
14 Sep 2022
Delivery
17 Oct 2022 to 30 Apr 2023
Deadline
07 Oct 2022 12:00

Concepts

Location

Geochart for 1 buyers and 0 suppliers

Description

Introduction Eat4Change is a WWF-led, international project co-funded by the European Union, pushing for a shift toward more sustainable diets and food production practices. Eat4Change strives to engage citizens, and particularly the youth (15-35 year olds), to take an active role in society and support a shift towards more plant-based diets for the wellbeing of people and the planet. In the scope of this project, the WWF-UK and WWF-European Policy Office are currently seeking support from a consulting company or research institute to perform an explorative study that will shed new light on how government policies and actions by other major economic actors, notably investors and retailers, could be affecting food prices and thus mitigating or contributing to the rising cost of living. Please see attached ToR for more information on the project. Application Proposals should include :

CPV Codes

  • 73200000 - Research and development consultancy services
  • 73300000 - Design and execution of research and development

Indicators

  • Contract is suitable for SMEs.
  • Contract is suitable for VCOs.

Other Information

~ relevant background of the supplier/consultant(s) involved, CVs of consultants who will participate in the project; ~ cost estimate for the project to include the daily rate per team member, the number of days/breakdown of cost by task/milestone and team member. Please also include any applicable charity discounts you may offer; ~ detailed timeline for project activities/deliverables and description of the proposed methodology; ~ a brief overview of your organisations environmental and social activities, such as corporate social responsibility policies; charity/community/local project support; apprenticeship hosting; diversity, equity and inclusion policy; gender pay gap; and ISO qualifications; ~ completion of the sustainable procurement questionnaire. ToRs for study - Who determines the cost of food_.pdf LPC_WWF-UK_Standard_Contract Nov 2020.doc WWF supplier sustainable procurement questionnaire.xlsx

Reference

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