FS900281 Consumer Survey of Allergic Reactions and Near Misses in the Non-Prepacked Sector

A Contract Award Notice
by THE FOOD STANDARDS AGENCY

Source
Contracts Finder
Type
Framework (Services)
Duration
4 month
Value
£39K
Sector
PROFESSIONAL
Published
16 Nov 2022
Delivery
07 Nov 2022 to 10 Mar 2023
Deadline
17 Oct 2022 11:00

Concepts

Location

Geochart for 1 buyers and 1 suppliers

1 buyer

1 supplier

Description

The aim of this work was to carry out a quantitative survey with a sample of people with diagnosed food hypersensitivity who have had a food hypersensitivity reaction or near miss from non-prepacked food in the last five years. A 'near miss' is defined as either: (a) An allergen was present in the food or drink but was noticed before the food was consumed, for example, a nut garnish on a salad, sesame seeds on a burger bun (b) or allergen requirements had been provided (in advance or at the point of order) but on checking the food business was not aware of the requirements.

Award Detail

1 Aston University (West Midlands)
  • Value: £39,490

CPV Codes

  • 73000000 - Research and development services and related consultancy services

Indicators

  • Contract is suitable for SMEs.
  • Contract is suitable for VCOs.

Other Information

n/a Contract (Signed) (5)_Redacted.pdf

Reference

Domains