APUC Fresh Butcher Meat

Concepts

• meat
• stirling
• scope of the framework agreement
• apuc fresh butcher meat
• delivery of fresh butcher meat
• meats
• specialist meats e.g. pgi status scotch beef
• beef
• pork
• lamb

Location

Highlands and Islands:

Description

Total Quantity or Scope

The scope of the Framework Agreement was for the supply and delivery of Fresh Butcher Meat (Beef, Pork, Lamb, Poultry, including processed meats, Bacon, Gammon, Game and specialist meats e.g. PGI Status Scotch Beef and Halal)

Award Detail

CPV Codes

• 15110000 - Meat

Other Information

** PREVIEW NOTICE, please check Find a Tender for full details. ** Form of Tender: Tenderers were required to sign the Form of Tender Appendix A prior to award to confirm that their tender response is a complete, true and accurate submission. Supply Chain Code of Conduct: In partnership with institutions, the Authority has developed a Supply Chain Code of Conduct Appendix D which sets out its expected standards for its supply chain in social, ethical and environmental compliance. Tenderers were required to complete the Supply Chain Code of Conduct document prior to award to assist in achieving its objectives. Freedom of Information: Tenderers had to confirm that they would be in a position to complete prior to contract award, Appendix B, Freedom of Information (if applicable)in the Technical Questionnaire in PCS-Tender. This information should only be submitted if applicable at point of award. It was for information only and not scored. (SC Ref:725309)