Supply and Distribution of Fresh Meats, Cooked Meats and Fresh Fish
A Contract Award Notice
by SCOTLAND EXCEL
- Source
- Find a Tender
- Type
- Framework (Goods)
- Duration
- not specified
- Value
- £4M-£24M
- Sector
- MISCELLANEOUS
- Published
- 09 May 2023
- Delivery
- not specified
- Deadline
- n/a
Concepts
Location
Various locations throughout the geographical boundaries of the participating Councils and associate members within Scotland
1 buyer
- Scotland Excel Paisley
8 suppliers
- Brake Bros Ashford
- BFS Group Berkshire
- Campbell Brothers Midlothian
- Campbells Prime Meat By Linlithgow
- Gordon Mcwilliam Aberdeen Aberdeen
- Mclays Glasgow
- Shaws Fine Meats Lauder
- Bernard Corrigan Glasgow
Description
This Contract Notice is in relation to the renewal framework for Meats (Fresh, Prepared & Cooked) incorporating Fresh Fish. It is anticipated that the scope of materials covered under the framework will include buy not limited to fresh - beef, lamb, pork, poultry, cooked meats, fresh fish, protected geographical indication (PGI) products and farm assured products.
Lot Division
1 | Fresh Meats This Contract Notice is in relation to the renewal framework for Meats (Fresh, Prepared & Cooked) incorporating Fresh Fish. It is anticipated that the scope of this lot under the framework will include, but not limited to fresh - beef, lamb, pork, poultry, prepared products, protected geographical indication (PGI) meat products and farm assured meat products. Additional information: Economic operators may be excluded from this competition if they are in any of the situations referred to in Regulation 58 of the Public Contracts (Scotland) Regulations 2015. Please see the Invitation to Tender contained on the PCS-Tender project relevant to this procurement and the other Procurement Documents for further information. |
2 | Cooked Meats This Contract Notice is in relation to the renewal framework for Meats (Fresh, Prepared & Cooked) incorporating Fresh Fish. It is anticipated that the scope of this lot under the framework will include, but not limited to cooked meat products, protected geographical indication (PGI) meat products and farm assured meat products. Additional information: Economic operators may be excluded from this competition if they are in any of the situations referred to in Regulation 58 of the Public Contracts (Scotland) Regulations 2015. Please see the Invitation to Tender contained on the PCS-Tender project relevant to this procurement and the other Procurement Documents for further information. |
3 | Fresh Fish This Contract Notice is in relation to the renewal framework for Meats (Fresh, Prepared & Cooked) incorporating Fresh Fish. It is anticipated that the scope of this lot under the framework will include, but not limited to fresh fish products. Additional information: Economic operators may be excluded from this competition if they are in any of the situations referred to in Regulation 58 of the Public Contracts (Scotland) Regulations 2015. Please see the Invitation to Tender contained on the PCS-Tender project relevant to this procurement and the other Procurement Documents for further information. |
4 | Specialised Products including Halal Supply & Distribution of Specialised Products. The scope of this lot within the framework will be for (but not limited to) specialised products that may be required for additional catering or catering events e.g. game, venison, oysters, Halal etc. Additional information: Economic operators may be excluded from this competition if they are in any of the situations referred to in Regulation 58 of the Public Contracts (Scotland) Regulations 2015. Please see the Invitation to Tender contained on the PCS-Tender project relevant to this procurement and the other Procurement Documents for further information. |
Award Detail
1 | Brake Bros (Ashford)
|
2 | BFS Group (Berkshire)
|
3 | Campbell Brothers (Midlothian)
|
4 | Campbells Prime Meat (By Linlithgow)
|
5 | Gordon Mcwilliam Aberdeen (Aberdeen)
|
6 | Mclays (Glasgow)
|
7 | Campbell Brothers (Midlothian)
|
8 | Campbells Prime Meat (By Linlithgow)
|
9 | Gordon Mcwilliam Aberdeen (Aberdeen)
|
10 | Mclays (Glasgow)
|
11 | Shaws Fine Meats (Lauder)
|
12 | Bernard Corrigan (Glasgow)
|
13 | Campbells Prime Meat (By Linlithgow)
|
14 | Mclays (Glasgow)
|
15 | Bernard Corrigan (Glasgow)
|
16 | Campbell Brothers (Midlothian)
|
17 | Campbells Prime Meat (By Linlithgow)
|
18 | Gordon Mcwilliam Aberdeen (Aberdeen)
|
19 | Mclays (Glasgow)
|
20 | Shaws Fine Meats (Lauder)
|
Award Criteria
Technical | 30 |
price | 70 |
CPV Codes
- 15110000 - Meat
- 15100000 - Animal products, meat and meat products
- 15111000 - Bovine meat
- 15130000 - Meat products
- 15131110 - Sausage meat
- 15131100 - Sausage-meat products
- 15119000 - Various meats
- 15131220 - Bacon
- 15131134 - Black pudding and other blood sausages
- 15131700 - Meat preparations
- 15131400 - Pork products
- 15131130 - Sausages
- 15131620 - Minced beef
- 15115000 - Lamb and mutton
- 15115100 - Lamb
- 15112130 - Chickens
- 15131210 - Gammon
- 15131410 - Ham
- 15131640 - Beefburgers
- 15112120 - Turkeys
- 15112000 - Poultry
- 15131500 - Poultry products
- 15119600 - Fish meat
- 15211100 - Fresh fish fillets
- 03311240 - Haddock
- 03311500 - Whiting
- 03311000 - Fish
- 03311700 - Salmon
- 15241500 - Mackerel
- 03310000 - Fish, crustaceans and aquatic products
- 03311210 - Cod
- 03311220 - Pollock
Indicators
- An E-Auction may be used.
Other Information
** PREVIEW NOTICE, please check Find a Tender for full details. ** This Tender process is subject to the Law and Guidance applicable in Scotland relative to the award of public contracts including (without limitation) as set out in the Public Contracts (Scotland) Regulations 2015, most recently amended to reflect the European Union exit by the UK. This tender exercise has commenced after the UK withdrawal from the European Union and it has been conducted and concluded in accordance with the Law, Guidance and procedures in force after the UK withdrawal on 31st December 2020. Any prior version of the relevant Law and Guidance, or terminology related thereto, which appears in these Procurement Documents should therefore be interpreted and applied as currently in force. Scotland Excel, as a central purchasing body, is procuring this framework for the use and benefit of its 32 local authorities in Scotland, Tayside Contracts, associate members, NHS, Scottish Prison Service, Police Scotland, Advanced Procurement for Universities and Colleges (APUC Ltd) and their member organisations across the higher and further education sector in Scotland and their associated and affiliated bodies, together with any Integration Authority, or other body, established pursuant to the Public Bodies (Joint Working) (Scotland) Act 2014. Scotland Excel local authority members and associate members entitled to use this framework, are listed at http://www.scotlandexcel.org.uk/home/Aboutus/Ourmembers/Our_members.aspx. Economic operators may be excluded from this competition if they are in any of the situations referred to in Regulation 58 of the Public Contracts (Scotland) Regulations 2015. Lots 1, 2 & 3 - Tenderers are required to submit a price for a minimum % of items as detailed in the commercial Schedule of Offer, Lot 4 no minimum % of items as detailed in the commercial Schedule of Offer. Subcontractors on whose capacity the Tenderer does not rely: Scotland Excel will request the following information in the European Single Procurement Document (Scotland): - whether the Tenderer intends to subcontract any share of the contract to a third party; - list of the proposed subcontracts as far as it is known at that stage; and - what proportion / percentage of the contract does the Tenderer intend to subcontract. These subcontractors on whose capacity the bidder does not rely will be subject to the rules regarding Exclusion as set out immediately above. The buyer is using PCS-Tender to conduct this ITT exercise. The Project code is 22488. For more information see: http://www.publiccontractsscotland.gov.uk/info/InfoCentre.aspx?ID=2343 Community benefits are included in this requirement. For more information see: https://www.gov.scot/policies/public-sector-procurement/community-benefits-in-pr... (SC Ref:731527)
Reference
- ocds-h6vhtk-0317ef
- FTS 013168-2023