641 - Catering Services

Concepts

• catering services
• cheltenham
• hours service provision
• a fully managed catering service
• the current catering contract
• staff/students/visitors • coffee shop services • hospitality catering
• • catering management expertise • refectory meal/refreshment services
• catering
• relevant capacity
• oxstalls

Location

Description

University of Gloucestershire ('The Employer') has the requirement for an economical operator ('The Supplier') with relevant capacity, capability and experience to provide a fully managed catering service. The opportunity is split into two lots: • Lot 1 is the scope of the current catering contract namely the existing Cheltenham sites plus the Oxstalls campus. • Lot 2 is the new City Campus Café The University may appoint a single supplier per lot or one supplier for both lots. The high-level outputs for this service include, but may not be limited to: • Catering management expertise • Refectory meal/refreshment services for staff/students/visitors • Coffee shop services • Hospitality catering • Out of hours service provision The Employer currently has approximately 9,000 students and 1,000 staff. This is a restricted procurement process and suppliers wishing to be considered for shortlisting for the opportunity to tender need to complete and submit the Standard Selection Questionnaire (Document 2 in the tender pack) by 2.30pm on Monday 19/12/2022. Full details of the procurement timetable can be found in the Introduction and Supporting Information (Document 1).

Award Detail

CPV Codes

• 55520000 - Catering services

Indicators

• Contract is suitable for SMEs.

Other Information

Contract notice and downloadable tender documents https://in-tendhost.co.uk/glos/aspx/ProjectManage/79