Ventrus Multi Academy Trust Food Supply Services

Concepts

• food and drink
• exeter
• school catering services
• food stuffs
• multi academy trust food supply services
• ventrus multi academy trust food supply services
• food supply
• this service specification
• food
• ventrus

Location

Woodwater Lane, Exeter EX2 5AW

Description

The proposed contract will be for a provision of food supply to support the delivery of school catering services in accordance with this service specification and the associated tender documents.The Trust is seeking Contractors to provide locally and responsibly sourced, fresh, high-quality ingredients and food stuffs, suitable for the production of healthy meals for the school catering teams.

Lot Division

CPV Codes

• 15000000 - Food, beverages, tobacco and related products
• 15119000 - Various meats
• 15896000 - Deep-frozen products
• 15220000 - Frozen fish, fish fillets and other fish meat
• 15221000 - Frozen fish
• 15229000 - Frozen fish products
• 15251000 - Frozen crustaceans
• 15311000 - Frozen potatoes
• 15311200 - Diced, sliced and other frozen potatoes
• 15331100 - Fresh or frozen vegetables
• 15331170 - Frozen vegetables
• 15500000 - Dairy products
• 15550000 - Assorted dairy products
• 15893000 - Dry goods
• 03221200 - Fruit vegetables
• 03221000 - Vegetables

Indicators

• Restrictions apply to the lot award allocation.
• Bids should cover one or more lots.
• Bids should cover the whole contract.
• Renewals are available.
• Award on basis of price and quality.

Other Information

Details for the Onsite Q&A Session are as follows: Location: The Barnstaple Hotel, Braunton Road, Barnstaple, Devon EX31 1LE Date: Wednesday 10th July 2024 Time: 11:30 – 13:00 Bidders that wish to participate are requested to book on the session via the tendering portal www.mytenders.co.uk NOTE: To register your interest in this notice and obtain any additional information please visit the myTenders Web Site at https://www.mytenders.co.uk/Search/Search_Switch.aspx?ID=232041. The buyer has indicated that it will accept electronic responses to this notice via the Postbox facility. A user guide is available at https://www.mytenders.co.uk/sitehelp/help_guides.aspx. Suppliers are advised to allow adequate time for uploading documents and to dispatch the electronic response well in advance of the closing time to avoid any last minute problems. (MT Ref:232041)